Kayastha Kitchens Through India The Courtly Cuisine

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Kayastha Kitchens Through India The Courtly Cuisine
A highly educated and cultured community, the Kayasthas occupied powerful positions in various courts spread across the country. They have an evolved and well-developed culinary history. Given the myriad regional influences (mainly Muslim) the Kayastha cuisine is marked by the dominance of red meat, masalas, and cooking styles that are distinctly unique, like dhungar and dum. The Courtly Cuisine: Kayastha Kitchens Through India highlights some of the more refined and popular recipes passed down from one generation to the next. The recipes here are truly home-style cooking as they have been modified and made simple, without compromising on taste, to suit the present day needs. Each dish has step-by-step photographs which make cooking more fun and simple. Recipes are carefully picked to represent the Kayastha community from all parts of India. They are robust, aromatic, and flavourful. A must-have book for all lovers of good food!
About the Author
Preeta Mathur has inherited a rich legacy of exclusive recipes from her mother, and over the years, built a reputation of preparing simple yet gastronomically amazing meals. She has painstakingly spent time in experimenting and adapting recipes from family, friends, and different cultures in India and abroad. Enriched by her travels around the world, Preeta has developed a fine appreciation of the nuances of different cuisines, and has also held cooking classes across continents. Over the last decade, she has authored an immensely popular page Kitchen Queen' in Vanita magazine. She represented her university in basketball and is fond of penning short stories for children. She is also adept at sketching and painting.
Specifications
TitleKayastha Kitchens Through India The Courtly Cuisine
Author NamePreeta Mathur
PublisherRoli Books Pvt. Ltd.
Publication Year2013
ISBN9788174369055
LanguageEnglish
Total No. of Pages176
BindingHardcover with jacket
Shipping Details
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  • Language: English
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